SMOKE THE BEAR it’s smokin’

This Goes Great With

• 

  BARNYARD oink, moo, gobble, cluck, baa

  Cow, pig, turkey, chicken, and lamb… and of course bacon, on Rye, baby swiss, A healthy and pickle, toasted & melted

  $8.95
• 

  BLACK FOREST my first specialty sandwich

  Roast beef, Hoffman super sharp cheese, bacon, tomato, mayo or brown mustard on German rye, Kaiser roll or onion bun

  $0.00
• 

  THE BOSS SANDWICH

  Pastrami, Swiss, housemade slaw, mayo and brown mustard

  $8.00
• 

  YIPEE-KI-YAY inspired by my friend Bruce Willis

  Roast beef, double baby Swiss, mushroom steak sauce, hand full of fresh mushrooms, smoke horseradish sauce on a toasted pretzel roll

  $6.75